Green Tea Cake Roll

I've eaten this cake from 99 Ranch Market, a lot of Asian bakeries. Thought I'd make this for a try. I grinded the tea leaves from Lipton Green Tea bags into the Vitamix blender, on high variable speed, for about 5 minutes total to get green tea powder (I had a hard time finding this powder in the stores). I guess I didn't pour enough batter into the baking sheet, so it came out a little too thin & sadly, the cake did not rise a lot. I will try again next time! :)


Thanks to: http://en.christinesrecipes.com/2010/06/green-tea-matcha-swiss-roll.html for the recipe!